Get to know our Chef
Rzeka Smaków Restaurant is the heart of our hotel in Reda and it is our passion to take care of the palates of the most demanding guests. The creator of this space, which offers such a richness of tastes, is Artur Szymański, a participant and winner of culinary competitions and an intern at Institute Paul Bocuse in Lyon, who gained experience in renowned restaurants and *** and ***** star hotels.